Was it just me, or did anyone else feel bad for throwing out the pumpkin seeds after carving a pumpkin for Halloween? Well here's a way you can put those seeds to a good use!
In a bowl:
1 cup of pumpkin seeds
2 tbsp of butter or vegetable oil
3 tbsp of sugar
1 tbsp of cinnamon
1/2 tsp of nutmeg
1/8 tsp of all spice
Preheat oven to 300 degrees
Melt butter and add spices in a bowl. Stir and add in pumpkin seeds and coat them generously.
Put pumpkin seeds in a nonstick sheet or baking pan.
Bake for about 50-60 minutes and stir occasionally.
Let cool & enjoy!
Tip:
For a little extra spice, add 1/4 of cayenne pepper to the mix!
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