Hearty Home style Chili

This chili is a great comfort food just in time for the cold weather!

Chili mixture:

• 2 packs of Ground Beef
• 2 Bell Peppers, chopped into large pieces
• 1/2 Onion, chopped into large pieces 
• 4 cloves of garlic, minced finely
• 4 cups of tomato sauce
• 1 can of tomato paste
• 1 can of kidney beans

Spices:

• 4 tbsp of chili powder
• 1/4 tbsp of coriander 
• 1 tbsp of cumin
• 1 tbsp of paprika 
• 1/2 tsp of pepper
• 1 tbsp of salt

In a large pot cook:

Cook beef until about 95% cooked then throw in peppers, onion, and garlic. Add in spices and cook until onions are almost translucent. Then add in about 4 cups of tomato sauce, stir then add in a can of tomato paste. Leave on low heat and stir occasionally for about 3 hours, allowing all the flavors to soak in nicely. Before the chili is fully cooked add in a can of kidney beans and cook for another 20mins.

Spoon into a soup bowl and side with a piece of toast.

Enjoy!